Points you want to know before you go for a Fat Loss Surgery Treatment
December 7, 2011 by Gerald Lopez
Filed under weight loss
Are you aware of what it means to go through weight-loss surgical treatment? This write-up will present you with all the relevant facts you should know regarding reducing your weight by means of surgery.
Weight loss surgery is a life changing event and before you commit to it you should know what to expect from it. Fact is, it does not actually provide full and permanent answer to your problem. In order to preserve the gains you get from it you still should maintain a healthy diet and appropriate exercise routines.
The first question you’ll want to answer concerning surgical treatment is just how much pounds you must drop. Your doctor can readily assist you specify the amount. Basic safety is a principal concern. There’s in addition the kind of surgical procedure to take into account. There are various types however the Lap-Band method isdeemed by most people as the most reliable.
The second issue you’d like clarified is if you are eligible for surgery. Usually, women weighing more than sixty lbs over their natural weight and have got a body mass index of 40 plusforty plus are eligible for the procedure. Among males those who’re one hundred lbs over weight and with bmi of 40 plus are eligible. Individuals with thirty-five to forty bmiI and struggling with surplus weight connected health condition such as diabetes can be considered for surgical treatment.
You’d probably also like to learn if surgical treatment is safe. Normally it’s safe and sound. Nonetheless there will always be certain threats involved and you would be well counseled to prepare yourself for them. Never assume all treatments are the same with regards to basic safety, so you may have to examine each process before you make your final choice.
The potential risks of surgery come not just from the procedures. Your present health predicament has a huge role in ascertaining if it won’t have harmful results. Before you decide to proceed with surgical treatment make certain your body doesn’t have some ailments which may put your present health at risk.
Author is an active member of the HCG diet community and
can help you find most useful information about the HCG guide and HCG diet food
list.
Vital Details Concerning Weight Loss Surgical treatment
April 7, 2011 by Keller Hardi Dexter
Filed under weight loss
Fat reduction surgery has been around for years and seems to remain an option of last resort for some people. A predicament in which someone weighs an abnormal amount, then this may be a beneficial approach if the person is capable of dealing with the process. This is one of those topics where there is material that can be incompatible which detracts from understanding and the facts. Much like with other somewhat out of the ordinary procedures, there are good and bad reports about patient successes.
Next there are the urban myth accounts in which the original facts become twisted and mangled past recognition. Needless to say, any details you find must be cross-checked with reputable sources. It’s probably a great idea to check with as many doctors and genuine weight loss surgery patients as possible.
There are always risks associated with any kind of surgery, and that pertains to the most minor procedures. That is the character of surgery since just about anything could go wrong for any cause. You also needs to check out the specific surgeon who will be undertaking the surgery. It almost does not need to be said that doctors are human, and it is standard to find some who are more, and less, capable. Provided you are cleared to have the surgery, then it is extremely important to locate a highly qualified surgeon. Then there is always the point about thinking of the disadvantages between having the treatment or retaining your present level of weight.
There is flawed opinion that a person will conveniently stay thin permanently after having this kind of medical procedures. Consider that the only thing completely different after the surgery is what has been changed in the physical body. The range of possibilities is open to you among them losing more weight all the way to gaining a lot more weight. The patient will have to follow healthy eating behaviors and pay attention to food and calories. So all the identical emotional demands will be with the patient right after this surgery. What this approach does is return the individual to a point where they are able to take better care of themselves. Therefore, no promises can be made concerning anything, and the patient has to still be accountable for his or her condition.
There have been some stories and ideas that hunger disappears after undergoing weight reduction surgery. There is a slight bit of truth to that, but it isn’t an absolute reduction in hunger feeling. The situation is such that the views about hunger will continue to be in the person’s mind. So what we’re talking about are the deeply ingrained feelings that are linked to the old habits.
As predicted, there will be a time where things are transforming inside the patient. The patient will take in smaller portions of food because of the surgery, and that recognition may take some time. It will take possibly over a year for sensations for really being hungry to come back.
This article was brought to you by Keller Hardi Dexter. Please discover another his great articles about radiant floor heating and hydronic baseboard.
The Truth About Diet Food
January 6, 2011 by Jim Duffy
Filed under weight loss
Think about it: everything that you eat is part of your diet by the mere definition of the word. But, in reality, when people are talking about diet food, they mean certain types of products that line the shelves of every grocery store in the country- usually with huge labels that proclaim them to be “fat-free” or “sugar-free” or any number of variations on those terms.
The problem with these foods is simple: the human brain recognizes the word ‘free’ as a very positive thing, a green light to eat these foods at will without worry of their health repercussions. After all, free is free, right? In most cases, that is patently false; fat-free, sugar-free, and the other terms do not mean calorie-free, but even when the food is calorie-free, there might still be problems with it and they all start with the way that the human body and the mind work.
An Example: Diet Sodas and How They May Cause Weight Gain
It was discovered that beverages contributed to weight gain and that many, many people drink more of their calories than they get from solid food. Huge beverages, especially sugar-laden soft drinks are largely to blame for the increasing number of people who are overweight. Sodas are filled not only with sugar but caffeine and some also contain phosphates, which can contribute to the development of osteoporosis over time. Instead of suggesting that people limit the amount of sodas that they consume or making healthier beverage choices, diet sodas were created- but they did not solve the problem at all.
Think of it this way: Dave, feeling a little sluggish at his desk starts craving a little jolt of energy and a little sugar to get him going. He goes to the vending machine and gets a cola drink and goes back to work. He does this four or five times a day and pretty soon, Dave has gained quite a bit of weight. The average can of cola has more than a single serving in it, with the calorie count listed as 160-180 per serving, not for the whole can. A serving is equal to eight ounces, so that additional four ounces is worth 80-90 more calories for each can. A 20 ounce bottle of soda will equal two and a half servings of cola and can be worth 250 calories (or more). Chug down three or four bottles of those a day and you are getting 1,000 calories from liquids alone. The average adult needs between 1400-2200 calories a day and does not live on soda alone, so the problem becomes very clear, very fast.
So, Dave, who has gained weight from his soda addiction, switches to diet soda. As one of the most popular and biggest selling diet foods, it has to work, right? Not exactly and the problem is not with the lack of calories but with the way that the body sees and processes it. Used to the sugary rush of the regular sodas, the body expects to find sugar in heavy doses after the diet drink is consumed. Instead, it is confused and starts craving the sugar that it was promised and did not get. Instead of helping to lose weight, the diet soda can instead be contributing to weight gain and it is the same with other types of diet foods as well. Low fat cookies still have calories and to make up for the lack of fat; they may have higher sugar content or harmful chemicals that can cause the body to stop processing foods correctly. The body needs fat, but it needs the healthy kind in the right amount. It is the same with carbohydrates and protein as well.
Diet Food Should Mean Healthy, Natural Foods as Much as Possible
Too many people rely on processed foods, even the ones that are labeled as diet foods, for their nutrition. The more processed a food is before you eat it, the less work your body will have to do to break it down and the more likely it will be stored by the body as fat. A glass of orange juice is nutritious in small amounts, but eating the orange gives you fiber, vitamins and fewer calories. You also have to work to get to that orange, peeling and segmenting it, chewing to break the fruit down before you actually swallow it. With the juice it is nothing more than open a container, pour, drink and done. The more work you have to do to break down foods, the better.
In a perfect world, everyone would eat the right foods for their body’s health and in the right amounts. They would cook these foods in their own kitchen using only healthy cooking methods such as baking, roasting, and broiling. They would steam vegetables and scrub and then eat whole fruits. There would be no need for diet food at all because all foods would be part of a healthy diet. However, that is not the case. There are far too many people who do not have the time to cook or to even eat a whole meal. While many of these people will simply grab a burger from a fast food place, others will look to another aspect of the diet food industry: the meal replacement and supplement products.
Choosing a Good Meal Replacement or Supplement Product
For a meal replacement product to be healthy, it has to have the right nutrients and provide enough calories for the average adult. There are meal replacements and supplements that are marketed specifically for children. There are a number of products on the market that qualify, however there are some that may have too much added sugar or fat to be beneficial for weight loss.
Fruitasia, a product from Protica, can be used as either a meal replacement or as a supplement and has a number of health benefits. First, it is 100% fruit and vegetable and provides three full servings of vegetables and two servings of fruit in each small serving. For less than three ounces, Fruitasia also provides 5 grams of dietary fiber, proven to aid in weight loss and to be beneficial to colon health. Fruitasia is cholesterol-free, preservative-free and 100% all natural. Unlike a number of other meal replacements, it is also lactose and egg free as well as yeast, wheat and gluten free. There are so many people who have not been able to choose a meal replacement because of food allergies or intolerances, so Fruitasia may be the answer they were looking for.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein drinks for dialysis patients. You can learn more at Protica Research - Copyright
The Relationship Between Nutrition and Cancer
January 3, 2011 by Jim Duffy
Filed under weight loss
The condition commonly known as cancer actually comprises over 200 different diseases, all with some traits in common. Cancer can affect virtually every part of the body, from the skin to the internal organs. The diseases known as cancer are characterized by abnormal cell division and their ability to invasively spread from one area to another. Cancer is generally named for whatever body part it originates in or the type of tissue it first infects. For instance:
- Adenocarcinomas are found in glandular tissue.
- Sarcomas are found in connective tissue.
- Adenosarcomas can be found in both gland tissues and connective tissues.
- Leukemias are cancers that affect blood cells.
- Lymphomas affect the lymph nodes.
- Around 85% of all cancers consist of solid tumors.
Reproductive cancers make up about 50% of all cases in women. These types include breast cancer or pelvic area cancers. The second most common cancer-related death for women is caused by lung cancer, but the primary cancer-related causes of death for women are breast, endometrial, and ovarian cancers. The key to overcoming them is to catch them early, so testing is important. There are also some diet choices that can reduce the risk of cancer. Even after cancer is diagnosed, diet can be helpful during treatment.
Some Common Symptoms of Cancer
These warning signs are not perfect indicators of cancer, but they are signs to watch for so you may be checked by a doctor just in case they occur:
- A notable change in bladder or bowel habits
- A sore that does not appear to be healing
- Any unusual bleeding or discharge
- A thickening or a lump anywhere on your body
- Chronic indigestion or difficulty in swallowing
- Changes in a wart or mole
- A persistent cough or an unusually hoarse voice
None of these are a definite sign of cancer, and some cancers develop without any warning at all, existing for years or even decades before detection. It is important to be tested regularly for various cancers, even if the course after detection is merely to wait and see.
Cancer Screenings
Here are some tests the American Cancer Society recommends for those without other significant risk factors. Those with an increased risk, including a family history of certain cancers, should follow the advice of a doctor.
- Men and women should both begin flexible sigmoidoscopy at age fifty, with further checks every three to five years.
- Men and women should also start a fecal occult blood test (tests for bowel cancer) starting at age fifty and repeated yearly.
- Digital rectal exams should start at age forty for everyone and be performed yearly.
- Pap tests should be done by all women who are either sexually active or over the age of eighteen. This checks the cervical cells for cancer. The intervals for these tests should be determined by the woman’s doctor.
- Women eighteen to forty should have pelvic exams every one to three years, while women over forty should have one every year.
- After menopause, women should have endometrial tissue samples taken. The doctor will determine the frequency after the first time.
- Breast self-examinations should be performed once every month by women once they reach the age of eighteen. A doctor can show the correct way to perform one.
- Mammography should be performed beginning at age 50 and repeated every one or two years - more for a woman determined to be at high risk.
Food Choices That Help Prevent Cancer
The American Cancer Society recommends several foods to reduce the risk of certain cancers.
- Soy beans or dried beans contain plant estrogen, which helps prevent against some pelvic cancers and breast cancer.
- Tomatoes, carrots, and red peppers contain a healthy amount of vitamin C. They also contain carotenoids, which guard against prostate cancer.
- Greens and cruciferous vegetables are good at reducing the risk of some cancers more common in men, including esophageal, lung, rectal, stomach, and colon cancers. They may even reduce the risk of certain other cancers, such as breast, bladder, pancreas, and larynx cancers.
- Olive oil is known to reduce the risk of breast cancer.
- Milk and milk products reduce the risks of both breast and colon cancers.
- Salmon and other oily fish can help ward off cancer in general.
Other Food Combinations that Can Reduce Cancer Risk
- Ground flaxseed contains lignans, fiber, and plant-sourced omega-3s. Eat this with berries, cottage cheese, or soybeans to help ward against breast cancer, prostate cancer, and colorectal cancer. Just mix a few berries and tablespoon of ground flaxseed into a serving of low-fat cottage cheese.
- Stir-fry some of your favorite vegetables in a little bit of quality olive oil to better absorb nutrients and protect yourself against certain types of cancers.
- Get a good tea that you enjoy, like white, green, black, red, or herbal and some silken tofu to make a delicious dessert. After brewing the tea, let it cool to room temperature. Blend soft tofu to an extra cream consistency, and then stir a half cup to a full cup of tea into it. You can add some berries for flavor or add some raw almonds. It can be served at room temperature or chilled if you prefer a firmer texture. This has elements that may stop cancer before it even appears.
- Regular low-fat dairy products and foods with vitamin D can lower the likelihood of the appearance of colorectal cancer.
The Importance of Protein
Protein is also very helpful in combating cancer, either in preventing it or helping with treatment. The antibodies in your immune system are composed of protein, so you’ll need it to keep your immune system strong. Protein also builds muscle and aids the body in renewing itself, so it will even contribute to your overall health. Profect, a liquid protein shot from Protica, is a source of protein that contains 25 grams of protein per serving. At less than three ounces per serving, you can take it wherever you need to go. Not only does it provide a shot of necessary protein, it contains all the vitamin C and 10% of the vitamins B you will need during your day.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein bullets for weight loss surgery patients. You can learn more at Protica Research - Copyright
A Few Common Steps To Discover If You Qualify For The Lap Band Surgery
December 31, 2010 by Pete Malcolm
Filed under weight loss
How do you know if you qualify for the lap band surgery?
There are a good number of individuals that would like to have the lap band procedure in order to stimulate weight loss. Unfortunately for some, not every one happens to be usable candidate for this procedure. Like most elective surgeries, there are major risks. Gastric bypass is a highly invasive procedure and for this reason, ethical doctors will work hard to ensure that a potential patient is physically able to stand up to the risks and demands of the operation. This usually requires and extensive look at the individual’s history before the doctor will agree to perform the surgery.
There are a few basic considerations that will be made in addition to review of a patient’s history. These typically include the age and the weight of the patient. It is generally recommended that the application be in the range of 18 to 55 years of age. He or she should also be at a minimum of 100 in weight have an approximate BMI or Body Mass Index of 35-39. When The Body Mass Index falls between 35-40 the doctor will work to determine what the effects of weight gain have been on overall health. Those applications whose Body Mass Index is over 40 will not need to have any weight related health issues in order to qualify for the surgery.
Following you will find a list of the many considerations that an ethical bariatruc physician will make when considering an applicant for lap band surgery.
The patients medical history
Medical history is a key determinant as it will help reveal your ability to endure and recover from an invasive procedure. For example, patients that have cardiovascular issues or blood clotting issues have a far greater likelihood of experiencing serious complications following a surgical procedure.
If the cause of obesity is directly related to an illness, this may also be cause for ineligibility. When the applicant is unsure of the cause of weight gain it is usually recommended that he or she undergo a thorough medical examination before the consultation for the procedure is made.
Does The Applicant Smoke?
Smokers have a much higher rate of post-op issues than individuals that do not smoke. These serve to lengthen and complicate recovery. If an applicant is earnest about a real lifestyle alteration their best tactic is to implement a quit smoking program before opting for the surgery and undergoing consultation.
Life Choices And Life Habits
If you lead a sedentary lifestyle, eat tons of junk food and lead a hectic, stress filled life your doctor could ask that you alter these things prior to lap band surgery. If this seems impossible to do, you may have to seek the assistance of a certified behavioral specialist to adopt healthier attitudes before being seriously considered for the lap band.
The applicant’s history of exercise and diet
It is imperative to establish that the patient has tried alternative methods of weight loss with limited to no success. This is to prevent the misuse of the lap band as a cure all solution to weight gain. Those who have attempted a diet and exercise program prior to seeking the lap band procedure are also most likely to follow the lap band meal and exercise plan after surgery which is essential to the operation’s success.
Pre-Operation Testing
Several other measure are taken in order to ensure that any lap band surgery is a success. The bariatric physician will likely want to run a host of diagnostic tests to best understand your continued health and viability for the procedure. These tests might include CAT-scans, ultra sounds as well as blood and urine analysis. If the results of these are normal the applicant will then progress to another level of evaluations, where mental preparedness is likely observed. Following the comprehensive collection of relevant data a qualified applicant can then begin the lengthy pre-op preparations for lap band surgery
Is the lap band for you?
If you are committed and ready to lose the weight and keep it off and are prepared for radical lifestyle alterations, now is the time to make contact with a local bariatric physician that is properly certified and able to offer you a consultation. During the consultation you will learn more about the procedure including the risks that are associated. The physician will then place you under evaluation to make certain that the lap band procedure is the right solution for you.
Your desire to look better and feel better is the first and most important step towards a rich and rewarding life. While maintaining a strong and positive mindset, the lap band will help you reach these all important goals.
How do you know if you qualify for slim band surgery? Get the exclusive low down now in our review of lap band surgery cost .
Protein Energy Malnutrition: How Serious Can it Be?
December 27, 2010 by Jim Duffy
Filed under weight loss
Protein is a major component of every cell, organ, and function in the body. It is vitally important and is found in a number of sources in the typical diet- including in foods that are not so good for the human body, like processed or fast foods. Even though protein is found in so many different food sources there are still many people that do not get enough calories in their diet including protein.
Protein energy malnutrition (PEM) is a potentially fatal body deprivation disorder that is the leading cause of death in developing countries. PEM happens when there are not enough calories or proteins to meet the body’s nutritional needs. However, it does not always happen simply in the absence of protein in the diet, it can also occur when the body is either unable to absorb the protein or is not able to convert it for its own use.
PEM is not a common problem in the United States; statistically however it does affect two different demographic groups: the elderly who are living in nursing homes or other long term care facilities and children from poor families. It occurs in one in every two surgical patients and strikes 48% of all other, admitted, hospital patients. (Source: FAQS.org)
There are two varieties of PEM, Primary and Secondary. Primary PEM occurs when there is a lack of overall protein sources in the diet and too few calories. Secondary PEM is more common in the United States and is typically a complication that has developed from another disease including: AIDS, cancer, chronic kidney failure, inflammation, and bowel disease. PEM can develop slowly during a chronic illness or when the body is in a state of semi-starvation, but may develop quickly if there is an acute illness.
Protein energy malnutrition occurs in both hospital patients and long term care facility residents for a number of reasons. Many of them cannot chew or swallow correctly, preventing them from getting enough food into their system. Others may have slowed or faulty digestive systems, keeping them from processing the foods that they are taking in and leaving them feeling uncomfortable and unwilling to eat the next meal. Many of them are also not active and may have slowed or completely absent metabolisms, preventing them from feeling hunger at all. The elderly also tend to have a reduced sense of appetite to begin with, even when healthy.
In addition to the inability to eat and get enough calories in the diet, these patients may have additional nutrition losses because of bleeding, diarrhea, high sugar levels, kidney disease, malabsorption disorders. There are also other conditions that greatly increase the nutritional needs in the body, especially the need for protein. These conditions include: fever, infection, surgery, trauma, tumors, burns, and the use of some medications.
Continued inability to get enough calories or enough protein in the diet can lead to severe problems and can alter the form or function of every organ in the body. How fast or severe the condition actually is will depend on prior nutritional and health status, the nature of the disorder, and the speed of its progression.
Protein energy malnutrition ranges from mild to severe; however there are no set criteria for setting the levels. Most doctors agree that a loss of ten to twenty percent of body weight constitutes moderate PEM. At this level, there is a weakened grip and the inability to perform high energy tasks.
Severe PEM involves a weight loss of more than twenty percent and is potentially fatal. At this stage of the condition, the patient will be unable to eat any normal sized meals even if they have an appetite, the heart rate will be abnormally slow and the blood pressure will be dangerously low. The body’s core temperature will also drop below normal. The skin will appear baggy and wrinkled and the hair will be dry, thin, and brittle. Constipation is very likely at this point as is lethargy. The patient will also be more prone to pressure ulcers (commonly referred to as bed sores) and other skin lesions as the body is unable to fight off damage to the skin’s surface or underlying infectious agents.
It is very important that those people who are most at risk for protein energy malnutrition (children, the sick and the elderly) be given enough calories, including all three macronutrients to ensure their good health or to help them recover from illness or trauma. Using a protein supplement may be beneficial because is it more easily assimilated into the body. Once the condition has reached the moderate to severe stage, the likelihood of fatality becomes even more eminent without medical and nutritional intervention.
There are several different types of protein supplements that can be considered at this point, however they must meet the same criteria to be useful:
- They must contain high quality protein that can be assimilated by the body without extra effort. (Protein requires the most energy by the body to digest)
- They must not contain additional ingredients that can cause allergic reactions or be hard to digest or finally, could displace the protein.
- They must be palatable. A protein supplement that is very high in amino acids is typically very bitter and will not be easily eaten by the average person. The protein in the supplement should be broken down into smaller peptides so that it is easier to use and does not have the bitter taste.
- They should be adaptable meaning that the patient should be able to transition with the same protein supplement from feeding tube to consumption without the need to introduce a new supplement source to the system which could increase the risk of allergic reaction in some people.
- They should not cause a rise in blood sugar which can happen in the presence of added sugars.
- They should address the actual problem of protein digestion or absorption if at all possible.
- Finally, the protein supplement should give as many additional benefits as possible without comprising current health status or impeding healing.
There are a number of protein supplement types including the protein powders that can be added to other feeding sources and protein supplement shots. Protein powders have a number of advantages and disadvantages for each of the four types.
Whey Protein Powder: Advantages
- Enhances the production of glutathione, an immunity booster
- Highest level of natural food sourced branch chain amino acids which can be metabolized straight to muscle tissue
- Excellent source of the amino acid leucine which is vital for muscle growth
- Helps with the optimal intake of protein, fats, carbohydrates and the micronutrients
- Helps preserve muscle tissue
- Maintains a healthy blood sugar level
- High calorie protein source
Whey Protein: Disadvantages
- Potential allergic reaction in those who are lactose intolerant
- Too much whey can damage the liver
Soy Protein: Advantages
- Highly digestible form of protein
- Improves the nutritional value of other foods
- May decrease cholesterol
- Is suitable for vegans
- Source of phytoestrogens which are beneficial in a number of conditions and diseases including osteoporosis and breast health
Soy Protein: Disadvantages
- Potential allergen
- May not be indicated in some forms of breast cancer
Rice Protein: Advantages
- Hypoallergenic
- Easy to digest
- Suitable for vegans
Rice Protein: Disadvantages
- May be difficult to find in some areas
- May be more expensive to buy
Egg protein Advantages
- Made from the white of the egg, considered to be the perfect protein source
- Fat free
- High quality protein
- Highest food source in the amino acids, alanine, argine, glycine and methione.
Egg protein disadvantages
- Allergen potential
- May react with some medications
In addition to these powdered protein sources, there is another to consider that meets all of the criteria: Profect from Protica. It is available in a number of strengths and flavors and can be used as is or can be mixed with fruit juice or water. It can also be used as a feeding source for those who are being fed by alternative means either as a temporary or permanent solution.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein supplements for diabetic patients. You can learn more at Protica Research - Copyright
Health Issues Caused By Protein Deficiency
December 25, 2010 by Jim Duffy
Filed under weight loss
In this day and age, unless we are thinking about children living in third world countries, we tend to think of malnutrition and protein deficiency as being a thing of the past, like scurvy on the pirate ships of olden days. But, protein deficiencies are a lot more common than you think, even in developed countries.
When we don’t get enough protein in our diets, we are subjecting ourselves to countless health problems. Some of the health issues caused by protein deficiencies include breast and colon cancers, cirrhosis of the liver, edema, muscle weakness and deterioration, low blood pressure, low heart rate, and heart disease, just to name a few. Insufficient protein in our diets can even lead to complications during surgery, and longer healing times, because there is not enough protein in the body for tissue growth and recovery.
One of the most important things that have been discovered about protein deficiencies is that there is a decrease in serum proteins, especially within the albumin fraction. In a normal, healthy adult, total proteins in serum should be 6-8 grams per 100 ml of albumin. This number decreases when the body is not getting the right amount of proteins that it needs. This can be a very serious issue, because basically, for each gram of albumin that the body loses, approximately 30 grams of protein is lost. When it comes to testing for protein deficiencies, testing protein serum often produces better results than regular blood testing.
All About Protein
Protein is a macronutrient that the body depends on, in order to survive. Protein is comprised of chains of amino acids, and contains hydrogen, oxygen, nitrogen, and carbon. It is not only essential for survival; it is also a dietary source of energy. Studies have shown that a number of serious health issues and diseases could be prevented by getting enough of the right proteins in our diets, and in addition, we would have added energy. There are two types of amino acids, essential and non-essential.
Essential Amino Acids - There are eight essential amino acids. These are amino acids that the body requires, but is unable to produce itself, so they must come from dietary sources and protein supplements. The eight essential amino acids are: leucine, methionine, isoleucine, lysine, valine, threonine, phenylanine, and tryptophan.
Non-Essential Amino Acids - These are amino acids that the body needs (they are just as important as the essential amino acids), and is able to manufacture itself. The 14 non-essential amino acids are: apartic acid, cystine, glutamine, alanine, asparagines, glycene, histidine, l-arginine, cysteine, taurine, serine, proline, threonine, and glutathione.
When it comes to proteins, there are two different types: complete proteins and incomplete proteins. Complete proteins are those that contain all 22 of the essential and non-essential amino acids. Incomplete proteins do not contain all of the amino acids, but you can still eat these foods to get all of the proteins you need if you eat them in combination.
Protein Supplements Can Help
If you are not getting enough protein in your diet, either because you have a tendency to skip meals (especially breakfast), or just do not eat right, there are steps you can take to make sure that you are still getting the protein you need. One of these steps is to include protein supplements in your diet.
Protein supplements have been used by bodybuilders and other athletes for a number of years, because they understand the need for protein, to build muscle, for muscle recovery after workouts, and for added energy. These days, it is not just athletes who are taking advantage of the benefits of protein supplements to get the nutrients they are missing from their diets. Many people use them, including dieters, people who are trying to gain weight, people who are recovering from surgery, and others who need additional protein in their daily diets.
There are a number of different types of protein supplements you can use to make sure that you are getting enough protein, and often, these supplements also contain many other vitamins and nutrients your body needs. In addition to protein capsules, which can be taken any time with your favorite liquid (water, milk, or juice is recommended). The most popular types of protein supplements are protein powders, liquid proteins, and protein shots.
Protein Powders: If you choose to use powdered protein supplements, you are choosing one of the most versatile forms of protein supplements on the market today. Unflavored protein powders can be added to just about any drink, and most of your favorite recipes for healthy, protein-packed meals and snacks. You can also get flavored protein powders that taste great when added to a number of drinks, including shakes, smoothies, and slushies. These protein supplements are available in such flavors as berry, fruit punch, pineapple, and mango. You can mix your protein drinks in take-along cups, and they become portable meal replacements you can have on the go.
Liquid Protein Supplements: If you are looking for a protein supplement that is ready for you to take along with you and drink anywhere, there are many delicious liquid protein supplements available at health, department, and grocery stores, as well as pharmacies, and even in some convenience stores. These supplements can also be added to your drinks, and there are unflavored liquid protein supplements that you can add to certain recipes. If you are allergic to milk and milk products, or are lactose intolerant, you need to read the ingredients carefully, because many liquid protein supplements are milk-based.
Protein Shots: These are another portable form of liquid protein supplement. These small and delicious shots of liquid protein have 25 to 30 grams of protein per serving, so even drinking one in a day will provide half of the recommended daily intake. Protein shots are available in such flavors as sour apple, lime, cherry, raspberry and grape. Protein shots are becoming increasingly popular with people who are constantly on the go, and need an extra shot of protein during the day.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein shots for immunodeficiency patients. You can learn more at Protica Research - Copyright
Good Nutrition for Alzheimer’s Patients
December 25, 2010 by Jim Duffy
Filed under weight loss
Alzheimer’s is a word that no one wants to hear in a diagnosis. Alzheimer’s disease is a degenerative condition that is progressive, causing the loss of many functions in elderly people, including memory. Often, it is the short-term memory that is affected, and often, patients will relive memories of their distant pasts.
Millions of Americans are affected by Alzheimer’s, and in addition to affecting the memory, this devastating condition also affects the physical and emotional functions as well. Many Alzheimer’s patients inherited their condition through a faulty gene, but there are a number of theories as to how and why Alzheimer’s starts in many patients.
Progressively, Alzheimer’s patients will experience memory loss, the inability to communicate and even the inability to perform simple daily tasks that were once commonplace for the patient. In most cases, patients with Alzheimer’s are over the age of 65, but there have been a number of reported cases of patients being much younger. Unfortunately, there is no test for Alzheimer’s disease, but a CAT scan or MRI can diagnose Alzheimer’s, or at least rule out other causes of dementia. Following stroke, heart disease, and cancer, Alzheimer’s is the fourth leading cause of death in the elderly.
Signs of Alzheimer’s Disease
There are many theories about the Alzheimer’s disease, one being that it is caused by a faulty enzyme related to neuron activity in the brain. The pattern of decline is the same in all Alzheimer’s patients, but the rate and level of impairment varies from patient to patient.
Noticeable symptoms of Alzheimer’s disease can include an abnormal loss of memory as well as confusion. Many patients will begin to forget things, such as the names of loved ones, dates, places, etc. They may begin to forget simple things, like the names of many items that they use every day. Often, Alzheimer’s patients become nasty when they were once loving and kind and have been known to become violent as well.
Many Alzheimer’s patients, when they become confused, look for a means to escape their confusion. Therefore, these patients must be watched at all times. All too often, Alzheimer’s patients have been picked up by police officers as they are wandering around the streets, confused and scared. In time, it will be necessary for most Alzheimer’s patients to move to a facility where they can receive around-the-clock care and attention.
Life Expectancy of Alzheimer’s Patients
Unfortunately, physicians are unable to correctly predict the life expectancy of Alzheimer’s patients because the disease, as mentioned above, has the same level of decline but every patient has different symptoms and their conditions degenerate at different rates. Early on in the disease, patients will start experiencing confusion and memory loss, which will increase over time.
The second stage of Alzheimer’s may not be reached by the patient for a number of years, and once the disease is into the third stage, decline is rapid. This is when the patient is no longer able to care for themselves, including eating and even getting dressed. Other illnesses can develop at this time as well as an increased rate of bone breakage, particularly in the hips. At this stage of the disease, the patient is usually bed-ridden and may even need to be tube-fed.
The Free Radical Damage Theory
Some researchers theorize that Alzheimer’s may be the result of damage caused by free radicals concentrated in the brain. These are found naturally in our bodies, and can cause damage by stealing electrons from healthy cells to use themselves. Free radicals can be found throughout the body, and there are a number of environmental factors that are known to increase the presence of free radicals in the body, including pollution, alcohol, smoking, and exposure to second-hand smoke.
Nutrition’s Role in Alzheimer’s Treatment
Factors that contribute to free radical damage include too much sun exposure and having a poor diet. In order to prevent, or treat, Alzheimer’s disease, everyone needs to follow a healthy diet plan that is rich in the proper vitamins, minerals, and nutrients. Vitamin E is important, but because it can be dangerous when taken in high doses, it should only be taken on the advice of a physician. Vitamin E can also have adverse effects on other medications. Thiamin is also beneficial and may help in memory improvement. Again, this should only be used under a physician’s care, because large doses can cause cases of mild nausea. Another important nutrient that is necessary for all diets, especially for Alzheimer’s patients, is protein.
Protein for Alzheimer’s Patients
Protein is a macronutrient that is necessary in order for survival. Of course, one of the problems associated with Alzheimer’s disease is a loss of appetite and difficulty eating, and this can cause patients to not get the nutrients they so desperately need, including protein. But they need to digest the right proteins. There is a blood protein, ApoE, which transports cholesterol throughout the bloodstream, which, in Alzheimer’s patients, deposits extra amyloid plaque compounds in the brain. It may also cause these compounds to harden as well. People who test positive for the ApoE-4 gene are eight times more likely to develop Alzheimer’s disease than people with the ApoE-2 or ApoE-3 genes.
Using Protein Supplements in the Treatment of Alzheimer’s Patients
Because appetite and the ability to eat are affected by Alzheimer’s disease, many people need to find other ways to get the nutrients that they need without resorting to being tube-fed. As we get older, we need more and more protein in our systems in order for our bodies to function properly, and if Alzheimer’s patients are not getting the protein that they need from dietary sources, they may need to add protein supplements to their diets.
In addition to the many powdered and liquid protein supplements available on the market today, there is a terrific product from Protica called Profect. This protein supplement is great for Alzheimer’s patients because it is small (only 2.9 fluid ounces per serving), so there is not a lot for them to have to drink and digest. Also, Profect provides 25 grams of protein and only has 100 calories per serving. Profect contains 100% of the daily recommended intake of vitamin C, 10% of B vitamins and has no fat or carbohydrates. Liquid supplements such as Profect are ideal for Alzheimer’s patients who are having difficulty swallowing solid foods.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein bullets for bariatric patients. You can learn more at Protica Research - Copyright
Cardiovascular Health and Good Nutrition Needs
December 24, 2010 by Jim Duffy
Filed under weight loss
The years between 2000 and 2010 cardiovascular related deaths have dropped 40% and stroke related deaths have dropped 35%. The number of people who smoke has only dropped 16% and those who are obese have declined by less than three percent. (Source Macready 2010) Good cardiovascular health relies on two different concepts - behaviors and factors. Finding the ideal of these two concepts is the most important way to get to good cardiovascular health.
Ideal Behaviors for Cardiovascular Health
The behaviors that are defined as optimal for good overall and cardiovascular health include: not smoking, obtaining and maintaining a healthy weight, and getting the right amount of exercise as defined by the American Heart Association.
Ideal Factors for Cardiovascular Health
These include an optimal blood pressure, fasting blood glucose level and total cholesterol levels. All three numbers should be within the range set by the AHA and are best when they are maintained without medication at all.
In the past, the American Heart Association, the American Diabetic Association, and the American Cancer Association have all focused on individual diseases, however the thinking has changed in the recent years. Instead of worrying about one disease, the recommendations are now to work toward an overall healthy lifestyle. The healthy behaviors that are recommended for good cardiovascular health are separated into tip for children and adults and include:
Smoking
- Adults: The sooner that you quit smoking the more health benefits that you will get. Lung function can be restored quickly, reducing the chance of developing heart disease as well as lung disease.
- Children: It is easier to never stop smoking in the first place than it is to quit once you have developed a habit.
BMI
- Adults: A healthy weight that is established by the AHA is the goal. However it should only be accomplished by using a healthy and well balanced diet, not a fad. Fad diets, especially those that ignore an entire food group or that sound outlandish can be dangerous because they tend to set up unrealistic expectations. The weight lost on a fad diet is typically water weight with weight gained back quickly. It is better to use a sensible diet that allows for slow, steady, and maintainable weight loss. For those who are having great difficulty losing weight, the goal should be to keep the weight from climbing any further.
- Children: should be encouraged to be more active, they should get at least an hour of physical activity every day and should be eating more healthfully too. In addition to the hour of active time, there should be a no-screen time period every day where there will no be television, computer, etc.
Healthy Diet
- Adults: Eat a lot of fruits and vegetables, no fried foods, no added salt and healthy fats. Proteins should come from lean meats and plant sources including soy, the only complete plant protein.
- Children: No clean plate rule, small portions and healthy food choices should be the basis of the child’s diet.
The New Guidelines
The American Heart Association has set up a chart with three levels: poor, intermediate, and optimal health. The healthier your diet becomes and the healthier your other behaviors are, the higher your score will be (get your own heart score at www.heart.org/mylifecheck ).
Healthy Diet
A healthy diet includes all three of the macronutrients: proteins, carbohydrates, and fats. Carbohydrates should be the healthy, complex variety and fats should only come from healthy sources. Proteins, which can come from both plants and animal sources, should also be lean. Protein supplements can also be included in the healthy diet and can be very beneficial to heart health. The American Heart Association suggests that the diet consist of a maximum of 35% protein calories with carbohydrates making up the bulk of the diet.
Animal Proteins
Animal proteins are complete because they supply all eight of the essential amino acids that the body cannot create for itself. The best of the animal proteins are lean meats like turkey and chicken as well as eggs and low fat dairy foods. Red meats should be avoided as much as possible.
Plant Proteins
With the exception of soy protein, plant proteins are incomplete because they lack one of the essential amino acids. A vegetarian or vegan can get adequate protein as long as they are getting a variety of different foods in this category.
Protein supplements
There are a number of different types of protein supplements including protein powders, bars, and liquid protein supplement shots. All protein supplements are made from either plant or animal based proteins and should be selected carefully, not only for the amount of protein that they contain but for the quality of ingredients. These supplements should not include extra sugars or fats.
Whey Protein and Heart Health
Whey protein is derived from milk as a byproduct of cheese. Of all of the protein powders, whey is the most common and comes in two forms: the concentrate which is the least expensive has 30-85% protein, while the isolate has 90% and is more expensive. The whey protein isolate has less lactose and may be tolerated by those who are sensitive to milk products.
Whey protein is an optimal source of amino acids, including branched chain amino acids which are unique in that they are metabolized directly into muscle tissue. They boost immunity, enhance muscle recovery after a workout and prevent muscle breakdown. It may also improve blood pressure and blood vessel function.
Whey protein, like most protein sources, helps to maintain a stable and even blood sugar level after a meal and may help with keeping hunger at bay.
Soy Protein
Two servings of any form of soy protein every day may lower blood cholesterol levels as much as nine points and may also lower the blood pressure. These two factors will together also lower the risk of a heart attack as well. (Source: Natural News) Like whey, soy is available in both a concentrate and isolate form and is a highly digestible form of protein. Soy protein is suitable for both vegetarians and vegans.
Egg Protein
Egg protein is derived from the white of the egg which is deemed the most perfect protein, against which all others are graded. Egg protein powder is the highest source of the amino acids alanine, argine, glycine, and methione.
Rice Protein
Rice protein is derived from brown rice and contains all eight essential amino acids, making it a complete protein. It is also hypoallergenic making it a good source of nutrition for those who have food sensitivities and allergies and is also good for vegans and vegetarians. (Source: Segounis)
Profect Supplement
Profect is a protein supplement shot that is small and portable as well as nutritious. It can be used before or between a meal to keep the blood sugar stable and help control the appetite. Profect is only 100 calories and is only 2.9 fluid ounces in size but has full 25 grams of protein.
Carbohydrates
Despite the bum rap they have been getting in recent years, carbs should make up the bulk of the healthy diet, at least, the complex carbs should. These include whole grain breads and pastas, vegetables and fruits and other foods. Simple carbs should be severely limited or avoided as much as possible.
Fats
Healthy fats play an important role in the heart healthy diet and should account for up to 20% of the daily calorie intake. Good fats include fatty fish, olive oil, and avocadoes.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein shots for dialysis patients. You can learn more at Protica Research - Copyright
Using Protein as a Source of Energy
December 23, 2010 by Jim Duffy
Filed under weight loss
Many people think that in order to get a quick boost of energy, they need to have a cup of coffee or something else that is high in caffeine. What a lot of people don’t know is that they can get a shot of energy which will continue working for them throughout the day. What is this miracle energy drug? It’s no drug - it is protein.
Protein is a macronutrient that we need in order to remain strong and healthy. It is essential for muscle growth, recovery, and maintenance. Our hair and nails are made from protein. In fact, if we do not get the amount of protein that we need in our diets, we actually risk developing a condition known as protein-energy malnutrition (PEM). When we hear about children dying of starvation in third world countries, this is usually the condition that they have died from.
It’s no secret that protein gives us energy, and there are many great food sources where you can find all of the protein that you need to get you through the day without needing a caffeine fix. If you are on a high protein, low carbohydrate diet, but find that you don’t have enough energy, there are plenty of ways that you can rectify this just by making a few simple changes in your diet. Don’t worry; you will still get to eat plenty of delicious foods.
Dietary Proteins for Increased Energy
As previously mentioned, there are lots of tasty foods that are loaded with healthy proteins and are still diet friendly. So, you will be getting the protein that you need and still lose weight. One of the best ways to get enough protein is to drink milk and eat more dairy products. Yogurt is extremely high in protein (nearly 13 grams per serving), and so is a glass of milk (make sure it is skimmed so that you don’t get the extra fat). Cheddar and mozzarella cheese are also packed with protein and are recommended for many diet plans.
Here are some other protein-rich foods that will give you plenty of energy without a lot of calories:
Beans: Most types of beans, including string beans, are loaded with protein, and most are diet-friendly. Soy beans are extremely high in protein, and because soy contains all 22 essential and non-essential amino acids, it is considered to be a complete protein.
Nuts: Not just a delicious snack, nuts are protein-packed and loaded with other vitamins and nutrients as well. When it comes to eating nuts, you need to watch the fat and calorie content. For example, cashews, although high in protein, are also extremely high in calories. Try almonds instead, as they are also high in protein but not as fattening. When buying nuts of any kind, make sure that they are unsalted.
Peanut Butter: When talking about nuts and protein, we can’t leave out good old peanut butter. This is a favorite of many children and a terrific way to get them to eat healthy. Spread some peanut butter on one of the newer whole grain breads that looks and tastes like white bread, and your kids will never know that they are eating something healthy that will give them the energy to play.
Eggs: Here is a really versatile, high protein food. There are so many things that you can do with eggs, from using them as a stand-alone meal or snack to using them as ingredients in other recipes. For a delicious, protein-rich meal, scramble two egg whites with one egg yolk and a little bit of skimmed milk. When the eggs are cooked, spread on whole grain bread for a filling, scrambled egg sandwich.
Meat, Fish, and Poultry: These are all excellent dietary sources of protein. Red meat should be lean, and for the best diet results, keep your poultry intake to white meat. Fish is a great source of protein, and if you are in a hurry, here is a delicious protein-rich snack that will give you a boost of energy: spread some tuna on top of a whole grain cracker, add a slice of cheese and a few olive slices, and top with another cracker. Two or three of these is a filling, energy-boosting snack.
Get Energy With Protein Supplements
Sometimes you don’t have time to eat a full meal or you just aren’t hungry enough to eat everything that you need to make sure that you get all of the protein your body requires. When you aren’t able to eat a meal, you can still get your protein with protein supplements.
Protein supplements are a great way to get the protein that you need, and provide you with the energy that you need to get you through your busy day. You can incorporate them into a number of your favorite recipes, or if you aren’t looking for a meal, there are plenty of delicious protein-rich drinks that you can purchase or make at home yourself.
Profect by Protica is a good supplement: it has 100 calories, 25 grams of protein, zero fats, and zero carbs. In addition, Profect supplies 100% of the daily value of Vitamin C and 10% of the B complex vitamins.
Powdered Protein - This is an incredibly versatile form of protein supplement. Protein powders are available in a number of flavors from chocolate and vanilla to berry and fruit punch, and there are also unflavored protein powders which are great to add into recipes. With powdered proteins, you can make up delicious energy-boosting slushies, smoothies, and shakes that are packed with protein, portable, and not nearly as filling as a meal. These are ideal meal replacements for dieters and your kids will love them too. Here is a recipe for a sour slushie that you and your kids will want to make every day:
- 1 C Sugar-free lemonade
- 1 C Mixed frozen strawberries and raspberries
- 2 Scoops berry or fruit punch protein powder
- Ice
- Lemon juice
Mix the lemonade, berries, protein powder and ice in a blender. For a super-sour slushie the kids will love, add a couple of squirts of lemon juice.
Liquid Protein - These supplements can be used as meal replacements, either as a stand-alone drink or incorporated into other recipes. Many liquid supplements can also be used in shakes and smoothies, or you can buy pre-made protein shakes that you can take anywhere with you. If you are lactose intolerant, make sure that you read the ingredients before purchasing any liquid protein to make sure that it is not made from milk products.
Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey protein liquid for immunodeficiency patients. You can learn more at Protica Research - Copyright



